About Me

Henri, the curious cook and storyteller behind WondersRecipes, smiling warmly in his chef jacket, holding a whisk and bowl — passionate about blending global flavors and childhood memories in every dish.

Hi, I’m Henri Morel — your curious cook, sweet-toothed storyteller, and passionate creator behind Wonders Recipes, your destination for mouthwatering seafood and global delights.

I grew up in a small European town where the scent of fresh bread floated through cobblestone streets, and the kitchen was always warm and full of life. Watching my grandmother stir love into every pot, I discovered early on that food isn’t just about taste — it’s about memory, culture, and joy.

With a spoon in one hand and a passport in the other, I’ve spent years exploring kitchens from Marrakech to Milan, learning authentic techniques, blending spices, and collecting stories that shape every dish I create.

At Wonders Recipes, seafood is my specialty — from fresh fish and delicate shellfish to flavorful crustacean dishes, I help home cooks embrace the magic of ocean-inspired cooking with confidence and creativity. But this space offers more than just seafood: here, you’ll also find comforting classics, vibrant salads, hearty lunches, cozy dinners, and sweet desserts that spark childhood nostalgia.

Every recipe I share is guided by three essential values: approachable techniques, authentic flavors, and the joy of bringing people together at the table. Whether you’re craving a quick weekday seafood dinner or a dessert with a twist, you’ll find a welcoming place here — because there’s always room at my table.